Celebrating Latkes: A Latke Cookbook
CELEBRATING LATKES: A LATKE COOKBOOK By Great Performances The Latke Festival has always been one of our favorite events of
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CELEBRATING LATKES: GEORGETTE FARKAS’ TWIST – BUTTERNUT SQUASH LATKES
BUTTERNUT SQUASH LATKES By Georgette Farkas Makes: 6-10 servings Can you call these latkes if they’re made with butternut squash
CELEBRATING LATKES: CHEF DIMA MARTSENIUK OF VESELKA
We love our latkes! So much so that for the past 11 years, we’ve held an annual Latke Festival to
New Year’s Recipes & Tips
New Year’s Eve is a day that unites us all through our hopes for the world, our loved ones, and
Chocolate Pot de Crème
CHOCOLATE POT DE CRÈME by Chef Geoff Rudaw INGREDIENTS PROCEDURE For the base 3 cups milk 3 cups heavy cream
GEORGETTE’S PUMPKIN CHIFFON PIE
GEORGETTE’S PUMPKIN CHIFFON PIE Serves 6-8 This lighter-than-air take on a traditional pumpkin pie is sure to become a family
From Kinderhook to the Bronx: Holiday Recipes and a Bronx Playlist
It’s been a year of change for us at Great Performances. From moving to the Bronx and getting involved with
Favorite Fall and Winter Cocktails and Drinks
As the weather gets cooler, we start to think about some of our favorite fall and winter beverages. These cocktails
October Food Festival Recipe: Apple
BRUSSEL SPROUT, GREEN APPLE & SWISS CHARD SALAD Each month, our Great Performances menus feature seasonal ingredients. It’s our way
September Food Festival Recipe: Corn
CORN AND OYSTER MUSHROOM SALAD Each month, our Great Performances menus feature seasonal ingredients. This month for the September Food
CHOCOLATE STEAMED PUDDING
CHOCOLATE STEAMED PUDDING By Rob Valencia INGREDIENTS PROCEDURE 4 cups cake flour 2 tsp baking powder 2 tsp baking soda
BUCATINI RICCI DI MARE
BUCATINI RICCI DI MARE by Saul Bolton INGREDIENTS PROCEDURE 12 oz bucatini 3 tbsp olive oil 3 cloves of garlic, sliced
OXTAIL STEW
OXTAIL STEW By Shrane Burke (Serves 4-6) INGREDIENTS PROCEDURE 4 tbsp olive oil Salt and black pepper to taste 4-5 lb
LEBKUCHEN
LEBKUCHEN Posted by Anna Kosa This kind of cookie is better to serve on the next day; this way it
CURRIED SWEET POTATO LATKES
CURRIED SWEET POTATO LATKES Yield 16 3-inch pancakes INGREDIENTS PROCEDURE 1 lb sweet potatoes, peeled and grated ½ cup all-purpose flour
SPICED HOLIDAY KABOCHA SQUASH
SPICED HOLIDAY KABOCHA SQUASH A great holiday side dish from the Bolton family! By Chef Saul Bolton INGREDIENTS PROCEDURE 2