-
By Kristina Camia | May 14, 2013
“What'll we do with ourselves this afternoon? And the day after that, and the next thirty years?” – Daisy Buchanan, The Great Gatsby
-
By Rob Arango | May 10, 2013
This month I am so excited to invite our Director of Catering, Mike Warren, to interview the incredibly talented and fabulous Baz Luhrmann, who directed this season’s block buster hit The Great Gatsby. Mike worked tirelessly for weeks to create the speakeasy after party with Warner Brothers and Samantha Sackler Productions, which took place in the gilded, turn of the century, Grand Ballroom. Read further to find out about Baz’s socks.
-
By admin | May 01, 2013
-
By Liz Neumark | May 01, 2013
What a great line-up of opportunities to support organizations doing great work connected with food – from greening our city, to feeding the hungry with dignity to providing food industry skills and job opportunities the next generation to preserving farmland for our future!
-
By admin | April 30, 2013
Our Culinary Team is inspired by Provence to create this new station- in both rustic and modern styles!
-
By Jill Cole | April 30, 2013
We explore the world of science in catering, designing, and producing this event.
-
By Liron David | April 29, 2013
Stevie Wonder, The Supremes, D’Angelo & Erykah Badu, just to name a few of the Motown greats. Who wouldn’t jump at the opportunity to be a part of the former CEO of Motown’s records 50th birthday.
-
By Josh Tierney | April 29, 2013
Our Director of Style & Design Josh Tierney interviews Marcy Blum. Read below to learn about what's happening next in food, and what inspires her.
-
By admin | April 25, 2013
Catering Chef de Cuisine Matthew Riznyk and his bride Lea have outrageous culinary adventures!
-
By admin | March 01, 2013
My name is Charlie and I am 10 years old. I am starting the charity “Scold the Cold." We are an organization in our self dedicated to helping the hungry and the homeless. We collect money from donors and give it to charity while satisfying the patrons.
-
By admin | March 01, 2013
EAT • WORK • GROW THE MOVEMENT
-
By Monique Marez | March 01, 2013
Famous architect: Frank Llloyd Wright once said, “Television is Chewing Gum for the Eyes.” Enter our Venue Spotlight this month: the Paley Center for Media. Any pop culture maven, or Trivial Pursuit aficionado, will be delighted to celebrate, collaborate, or meet at this one of a kind spot. The Paley Center is a nonprofit devoted to exploring the evolving ways in which we create, consume, and connect through media. With locations in New York and Los Angeles, and boasting the one of the paramount public archives of television and radio programming, the Paley Center produces screenings, forums, and educational programs that engage the general public and the professional community in a conversation about the impact of media on our lives.
-
By Josh Tierney | March 01, 2013
Just a Little Green Like the color when the spring is born…
-
By | March 01, 2013
Introducing the Katckie Farm Workplace CSA! On a weekly basis, our KF truck delivers shares to your office. To read about our program in the Wall Street Journal, click here. We look forward to hearing from you and your coworkers about signing up for at least 20 shares.
