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Sourced from within a 100-mile radius of New York City, the 100 Mile Menu represents a commitment to celebrating local flavors while supporting sustainable agriculture and good earth practices. 100MileMenu.com
Katchkie Farm Un-Bloody Mary’s with Locally-Raised Oyster Shots
Lightning Tree Farm Cracked Wheat Waffles
Catskill Comfort Maple Syrup, Whipped Local Goat Cheese
Hudson Valley Apple and Blackberry Cobbler
Katchkie Farm Egg White Frittata
House-Smoked Local Fish and Organic Radishes
New York Dairies Cheese Collection
Katchkie Farm Roasted Beets with Sheared Greens and Herbs
Katchkie Farm Artisanal Pickled Vegetables
Country Pizza with Spring Onions and Ricotta
Striped Bass Escaviche with Katchkie Farm Pickled Beets
Duck Confit and Sour Cherry Salad Crostini
Goat Cheese and Arugula
Beef Slider with Thunder Pickles and Katchkie Ketchup
Hudson Valley Foie Gras on Brioche
Rhubarb Chutney
Fried Green Tomatoes with Aioli
Barbecued Pork on Blini
First Course
Katchkie Farm Pickled Tomatoes, Beets and Thunder Pickles
Family Style Toasts: Heirloom Cauliflower and Raisin, Local Shell Bean Hummus, Roasted Eggplant and Parsley Pesto all on Orwasher Country Bread
Peach and Thyme Cake with Caramel Chantilly Cream
Assorted Local Fruit Ice Pops
Funnel Cake with Blueberry Panna Cotta and Maple Ice Cream