THE PLAZA GRAND BALLROOM HOSTS NBC's "TODAY THROWS A WEDDING"
Newlyweds Enjoy Exclusive 100-Mile Menu and Signature Cocktail
Leigh and Nick, the former Olympic hopefuls who captured the hearts of viewers during the 10th annual TODAY Show Wedding, celebrated their nuptials with a lavish reception broadcast live from the legendary Grand Ballroom at The Plaza Hotel, managed by CPS Events.
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The lucky couple's wedding at the ultimate New York wedding venue was attended by 175 guests, who enjoyed a custom 100 Mile Menu created by Executive Chef Chris Harkness with dishes sourced within 100 mile of the Grand Ballroom including Katchkie Farm Tomato Terrine, Local Roasted Monkfish over Sweet Pea Risotto, Herb Seared Filet of Beef with Tender Gnocchi, Baby Mushrooms, Sauteed Spinach, and Cabernet Demi Glaze and for dessert Ricotta Tort with Toasted Almonds and Blueberries.
In keeping with the local theme, a special 100 Mile Cocktail, The Pomona, was created to toast the couple. Named after the goddess of abundance (whose statue adorns the fountain outside The Plaza's main entrance), the Pomona is made from American Fruits Black Currant Cordial, Lieb Family Cellars Blanc de Blancs (a Long Island sparkling wine), and local honey.
The colorful centerpieces by Jes Gordon/properFUN were inspired by the old world opulence of The Plaza and the new fashion-forward elements of the modern bride. Celebrity wedding lighting designer Bentley Meeker, who has created dramatic Plaza weddings for Michael Douglas & Catherine Zeta Jones and Melissa Rivers, provided the room's romantic glow. The elegant table linens in the Grand Ballroom were provided by Magnolias Linens, LLC. Kathryn Papanek blogged live on the reception for Brides.com's blog, Wedded Bits.
Read more about "Today Throws a Wedding"
Click Here to watch the couple's first dance
in The Plaza Grand Ballroom!
