Serves 8 

Ingredients:

1 cucumber 

3 cherry bomb peppers

1 red pepper

1 green pepper

1 small red cabbage

1 small white cabbage

1 carrot

1 small bunch of mint

3 crab apples

2 tbsp fish sauce

4 tbsp of white balsamic vinegar

4 splashes of sweet vermouth

Juice of 1 lemon

Salt and Pepper

Method:

Slice all vegetables into thin strips. Mix all ingredients in a large mixing bowl and chill before serving.