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Grilled Bread with Optional Tomato Topping | Great Performances


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Grilled Bread with Optional Tomato Topping
by Suzannah Schneider, Sustainability Connector

Ingredients for Grilled Bread:

Bread of your choosing; a baguette is great

2 cloves Garlic, minced

1 Tbs Olive oil

1/4 tsp Salt

Ingredients for Tomato Topping:

8 Campari tomatoes, chopped

1/3 cup Chopped fresh basil

Salt and pepper, to taste


1. Brush sliced bread with olive oil and garlic. Don't be afraid to get heavy-handed with the olive oil.

2. Sprinkle bread with (sea) salt and grill.

3. If you are adding tomato topping, mix Campari tomatoes, chopped basil, sea salt, and pepper. If not, be sure to serve bread hot.

4. If you'd like, top toast with tomato basil mix.

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